photo by The Telegraph I just came across this Saffron, Honey & Ricotta Ice Cream and haven’t had a chance to make it yet but wow! With these ingredients and 5 Egg Yolks, there is no way that this recipe isn’t going to be tremendous.…
photo by Olga Massov I liked the Strawberry sour cream variation of Jeni Bauer’s ice cream I came up so much that I decided to re-post it here set up as an ice cream base. The slight tang of…