photo by AFamilyFeast This is a fun chocolate malt ice cream recipe based on a candy I was addicted to as a kid, Whoppers. Along with Raisinets, I would only get to eat them in movie theaters. In the small…
photo by AFamilyFeast This is a fun chocolate malt ice cream recipe based on a candy I was addicted to as a kid, Whoppers. Along with Raisinets, I would only get to eat them in movie theaters. In the small…
photo by Nicki’s Sweet Side Well its turned out to be candy week on Iloveicecream.net. For this recipe another favorite candy of my long, long, long, lost youth, the timeless, the God Only Knows What’s In It, the quik-crete of…
photo by The New York Times OK so this isn’t an ice cream recipe, but this vegan chocolate mousse recipe is so neat and so spectacularly simple I couldn’t resist posting it. Hey there is no reason you can’t…
photo by The Bojon Gourmet It still took me three tries to get this ice cream just right, with a creamy, full flavor, a detectable level of booze that still allowed the ice cream to set, and ruby bits…
Cafe Fernando So this is quite a claim is it not? Cenk, the food blogger behind Cafe Fernando is a big time, serious, foodie chocoholic. So don’t take his boast lightly. When you visit his website you will be impressed.…
Savory Sweet Life Alice Currah at Savory Sweet Life has come up with a dairy free (soy milk based) recipe that is very simple to make, and great for people with food allergies. The peanut butter chunks are added during the churning…
photo by kanko* Cardamom has been one of my favorite spices lately and I have been trying it in all kinds of foods. I decided it would be fun to use it as a strong second flavor in a chocolate…
photo by Maureen McLaughlin I’m going to use this post as an exercise in deriving one ice cream from another so you can see how easy this is. Mint chocolate chip ice cream is mint ice cream with chocolate…